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Palinurus spp Ab.IgE
Quantifies IgE antibodies against spiny lobster allergen in blood.
Why This Biomarker Matters
Confirms shellfish allergy severity. Lobster allergies can cause serious reactions and cross-react with other shellfish species.
Overview
This test quantifies IgE antibodies against spiny lobster allergen. Shellfish allergies, including lobster, can trigger reactions ranging from mild oral symptoms to severe anaphylaxis. The test measures the level of allergic sensitization to this specific crustacean allergen. People with spiny lobster allergies should be aware of cross-reactivity with other shellfish and may need to avoid multiple crustaceans. The quantitative result helps assess severity of sensitization.
Technical Information (LOINC Codes)
Standardized laboratory codes for this biomarker
6249-7Primary102416-5Available Lab Tests
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