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Prunus dulcis tree Ab.IgE
Detects IgE antibodies that react to almond tree and nut allergens.
Why This Biomarker Matters
Almond allergies can be severe and life-threatening. Identifying this sensitivity helps prevent dangerous exposure and guides safe food choices and emergency preparedness.
Understanding Your Results
Normal Range
0.35 k[IU]/L
Overview
This test detects IgE antibodies to almond tree pollen, indicating a potential environmental or food allergy. Tree nut allergies, including almonds, are among the most common food allergies and can be severe. Some people allergic to almond pollen may also react to almond nuts due to cross-reactivity. Reactions range from oral itching to anaphylaxis. This test helps identify tree nut sensitivity and guide avoidance strategies and treatment options.
Technical Information (LOINC Codes)
Standardized laboratory codes for this biomarker
7072-2Primary102134-4Available Lab Tests
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