Saccharomyces cerevisiae Ab.IgA

AllergyAlso known as: Baker's yeast IgA Fld Qn IAAlso known as: Baker's yeast IgA Msmt SerAlso known as: Baker's yeast IgA Ql IAk[IU]/L

Detects IgA antibodies to baker's yeast in the blood.

Normal Range
Consult your provider
k[IU]/L
Abnormal Levels
Consult your provider
Specimen Type
Blood

Why This Biomarker Matters

Baker's yeast antibodies may indicate yeast sensitivity, celiac disease, or inflammatory bowel conditions. Results should be interpreted alongside symptoms and other testing.

Overview

This test detects IgA antibodies against baker's yeast (Saccharomyces cerevisiae), which may indicate either an immune response to yeast or potential yeast sensitivity. Baker's yeast is common in bread and fermented foods. IgA antibodies are produced in mucosal tissues like the gut and suggest a localized immune response. Elevated levels may be associated with celiac disease, inflammatory bowel disease, or yeast sensitivity, though results require clinical correlation.

Technical Information (LOINC Codes)

Standardized laboratory codes for this biomarker

31032-6Primary
Baker's yeast IgA Ab [Units/volume] in Serum
k[IU]/L
47320-7
Baker's yeast IgA Ab [Units/volume] in Serum by Immunoassay
[arb'U]/mL
57415-2
Baker's yeast IgA Ab [Presence] in Serum by Immunoassay
43189-0
Baker's yeast IgA Ab [Titer] in Serum
{titer}
63330-5
Baker's yeast IgA Ab [Units/volume] in Body fluid by Immunoassay
[IU]/mL
63331-3
Baker's yeast IgA Ab [Presence] in Serum by Immunofluorescence

Available Lab Tests

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